Welcome to the recipe for 5 Minute Magic Green Sauce! This versatile, vibrant sauce is perfect for dipping, drizzling, or spreading on your favorite dishes. Let's get started!
1 cup fresh cilantro leaves 1/2 cup parsley leaves 1/2 avocado 2 cloves garlic 1/4 cup olive oil 2 tbsp lime juice Salt to taste
In a blender or food processor, add cilantro, parsley, avocado, and garlic. These fresh ingredients form the base of your magic green sauce, providing rich flavors and a creamy texture.
Pour in the olive oil and lime juice. The olive oil adds smoothness, while lime juice gives the sauce a tangy kick, balancing the flavors beautifully.
Blend until smooth. You want a creamy, vibrant green sauce with all ingredients well combined. If it's too thick, add a bit of water to reach your desired consistency.
Taste and adjust seasoning. Add salt as needed. You can also add more lime juice for extra tang or a touch of chili for some heat, depending on your preference.
Serve your magic green sauce immediately, or store it in the fridge. It pairs perfectly with tacos, grilled veggies, salads, and more, adding a fresh and zesty flavor boost.
This sauce can also be used as a marinade! Let your meats or veggies soak in this green goodness before cooking to infuse them with delicious, herbaceous flavors.
Now that you have your 5 Minute Magic Green Sauce, get creative in the kitchen. It’s a quick, easy, and healthy way to elevate any dish. Happy cooking!
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